I Made Watermelon Salsa - again!We had some people over for appetizers on Wednesday. My family liked my Watermelon Salsa so much on Monday, that I made it again for our party.
A Baked Goat Cheese Appetizer
I make just a couple of alterations to the original recipe:
- Instead of 2 tablespoons each of red and yellow peppers, I used 4 tablespoons of just yellow pepper. This was the only color pepper I had, and the end result looked little less Chistmas-y!
- I added about 2 tsp. of honey to the tomatoes with the balsamic vinegar, as I decided we would prefer this to be a little sweeter.
- I omitted the chives. (I just didn't feel like it needed them.)
Rainy weather and Ripe Bananas
It wasn't really Popsicle weather, but I had bananas that needed to be used. I had been wanting to try